Chef Tee’s Roasted Beets

Serves 2 to 4Beets.jpg
Prep time: 5 minutes; cooking time: 30 minutes

  • 4 small beets
  • Salt & Pepper to taste
  • Olive oil


  1. Rub outside of beets with 1 Tbsp. olive oil.
  2. Wrap clean beets in aluminum foil; cook on hot grill covered or in 400°F oven until beets are tender (about 30 minutes).
  3. Coat hands w/oil, so beets’ purple juices won’t stain your hands.
  4. Carefully use a towel to rub off beets’ skin; discard skin.
  5. Thinly slice beets; season w/Salt & Pepper.
  6. Eat plain or add to salad and enjoy!

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