Brian’s Mashed Cauliflower
Serves 4 to 6
Prep time: 5 minutes; cooking time: 5 minutes
Ingredients

  • 2 cauliflower heads
  • 4 Tbsps. butter
  • 1 to 2 garlic cloves, pressed
  • ¼ cup half and half
  • Salt & Pepper

Directions

  1. Cut stems off cauliflower; stem for 5 minutes or until softened.
  2. Put in food processor w/half and half, butter; pulse a bit then add garlic.
  3. Salt & Pepper to taste; finish processing until desired consistency.