Salt & Pepper is a unique, entertaining and informative web cooking show featuring an odd couple pairing—Home Cook Brian Reeve (a Caucasian) and Chef “Tee” Terrell Danley (an African American). Brian, who prepares meals every day for his wife and children, shares his culinary secrets as he shows you how to quickly and cost-effectively prepare a delicious home-cooked meal. His dish is tasty and basic—much like salt. Chef Tee then “peppers” traditional home-cooked dishes by elevating the flavor and presentation with his professional touch. You'll find great recipes, video demonstrations, culinary tips and much, much more!
Culinary Tip of the Month
Instead of melting cheese on top of your burger, put it in the center. Just put a cube of your favorite brand (blue cheese, cheddar, Swiss or whatever) in the center of the raw ground beef or turkey patty. Cover the cheese completely with more ground beef or turkey, so it doesn’t ooze out when cooking. Add your favorite seasonings, then grill, fry or broil the patty and enjoy. When you bite into the burger, you’ll get a nice cheesy surprise. — Home Cook Brian Reeve
*Image coutesy of KEKO64 at FreeDigitalPhotos.net