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Brian & Chef Tee
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Seafood

Asian Tuna Steak
Baked Salmon with Spinach Stuffing
Buffalo Shrimp
Cheap Lobster Roll
Cod with Spring Vegetables
Fish & Grits
Fish Sandwich
Fish Tacos with Corn Salsa & Chipotle Mayo
Grilled Branzini & Fennel
Grilled Cedar-Plank Salmon
Grilled Salmon Marinated in Mandarin Orange Vinaigrette
Holiday Catfish
Mahi Mahi with Coconut Rice & Mango Salsa
Mussels & Linguine
Mussels with Smoked Turkey
No Bread Crumb Crab Cakes
Oyster Stew
Rockfish with Asparagus & Onions
Salmon Cakes with Smoked Paprika Mayonnaise
Salmon & Vegetable Curry
Scallops Wrapped in Bacon
Shrimp & Grits
Seafood Tacos
Teriyaki Glazed Salmon with Apple Juice
Thai Poached Halibut
Tuna Salad Niçoise
Tuna Steak with Arugula & Mint Salad

SNP Greatest Food Hits

  • Tasty Green Beans
  • Spaghetti Squash
  • Grilled Turkey
  • Burger
  • Grilled Corn Salad
  • Grilled Lamb Loin Chops
  • Grilled Jerk Chicken
  • Lamb Slider
  • Burgers
  • Eggs Benedict
  • Turkey, Feta & Spinach Burger
  • Salmon Cake w/Smoked Paprika
  • Meatball Sub Sandwich
  • Cornbread Stuffing Cakes
  • Oodles of Noodles
  • Beef Soup
  • Shrimp & Grits

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Culinary Tips

Never salt beans before cooking — If you do, the skin of the beans will become tough and will take much longer to cook.  Add salt at the end of the cooking process.  More

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